Restaurant & Cafe



Herbs and vegetables are the mainstays of the resort's agricultural output and in between these old buildings are gardens of chilies, sweet basil and countless other herbs capable of adding that famous bite to the sumptous Thai and Lanna food served from the kitchen located in one of the old kilns in the resort.

The tropical style restaurant, in the entrance area, entices passers by and guests alike with its decorated wooden furniture in rural style. The gorgeous restaurant serves delicious local northern cuisine. Enjoy a variety of Thai - Chinese menus and typical northern dishes in pleasant surroundings with a forest-cooled, open-air, relaxed atmosphere.



Our Hotel Menu
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Kaomai Signature
Kaomailanna Restaurant

Northern style spicy minced chicken salad, Deep fried sun dried pork, pomelo salad and Northern style spicy pork and tomato dip. (Nam-prik-ong)

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Kaomai Signature
Kaomailanna Restaurant

Northern style spicy minced pork salad with fried egg berger.

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Kaomai Signature
Kaomailanna Restaurant

Stir fried flat noodle with snake-head fish.

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Appetizers
Kaomailanna Restaurant

Roasted peanut with chili, spring onion, dried shrimp and garlic.

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Appetizers
Kaomailanna Restaurant

Deep fried sun dried pork or beef with kaffir lime leaves

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Appetizers
Kaomailanna Restaurant

Deep fried (northern style) spicy minced pork patty.

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Appetizers
Kaomailanna Restaurant

Vietnamese spring rolls

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Appetizers
Kaomailanna Restaurant

Deep fried vegetarian spring roll.

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Northern Flavours
Kaomailanna Restaurant

“Larb-Kua” spicy minced pork or chicken.

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Northern Flavours
Kaomailanna Restaurant

Pork Hang-le Burmese curry.

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Soup
Kaomailanna Restaurant

“Tom-yum” spicy soup with prawn / seafood / snake-head fish or mixed mushroom for vegetarian, with the choice of coconut milk soup or clear soup.

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Soup
Kaomailanna Restaurant

Hot and sour soup with Snake-head fish or mixed mushroom for vegetarian

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Soup
Kaomailanna Restaurant

Chicken or mushroom(for vegetarian)coconut soup.

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Curries
Kaomailanna Restaurant

Chicken / pork or mushroom (for VG)green curry.

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Thai Spicy Salad
Kaomailanna Restaurant

Spicy glass noodle and seafood salad.

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Thai Spicy Salad
Kaomailanna Restaurant

“Yum Kaomai“. Spicy green mango salad.

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Thai Main Course
Kaomailanna Restaurant

Stir-fried chicken with cashew nuts

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Thai Main Course
Kaomailanna Restaurant

Stir-fried mixed vegetable with prawn or with mushroom for vegetarian.

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Thai Main Course
Kaomailanna Restaurant

Stir-fried Snake-head fish with Chinese celery.

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Thai Main Course
Kaomailanna Restaurant

Deep fried Snake-head fish marinated with fish sauce. Spicy green mango salad.

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Rice and Noodle
Kaomailanna Restaurant

“Kaomai” fried rice. Mixed vegetable, pork, chicken and shrimp fried rice. Serve with fried egg.

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Rice and Noodle
Kaomailanna Restaurant

“Pad thai”. Fried rice noodle Thai style with prawns, tofu, peanuts and sweet tamarind sauce.

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Rice and Noodle
Kaomailanna Restaurant

“Kao ka prao”. Stir-fried pork / chicken or beef with chili and basil leaves. Serve with rice.

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Rice and Noodle
Kaomailanna Restaurant

Pork panaeng curry fried rice.

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Rice and Noodle
Kaomailanna Restaurant

Grilled pork with chili sauce. Serve with rice.

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Rice and Noodle
Kaomailanna Restaurant

Thai spicy pork and tomato dip(Nam-prik-ong)pasta.

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Rice and Noodle
Kaomailanna Restaurant

Deep fried sun dried pork and deep-fried sour pork. Serve with sticky rice.

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Rice and Noodle
Kaomailanna Restaurant

Bacon cream sauce pasta.